Types

Apples:

Because we are organic farmers,we decided to plant  disease-resistant apple types,which makes the plant protection much more effective and easier.

 

Types in order of maturing:

 

- Reglindis:Our earliest type of apple.it’s maturing in the last third of August,it’s storeable up to three months.

Flavour: juicy, sweet-tart.

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- Resi:Maturing in the first of September,storage life:end of January.

Flavour: juicy, harmonic flavour, flesh is yellow and hard.The fruit is rather small.

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- Remo:Maturing in the first week in September,storeable until January.

Flavour: tart-acidic, it’s excellent to make apple juice, but because of it’s picant flavour, it’s also good for eating.

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- Topaz:Maturing in the middle of September,it has a very good storage life (end of May).

Flavour: sweet-tart, spicy flavour, very hard, crunchy flesh, very attractive look.

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- Freedom:maturing in the middle of September,storage up to December.

Flavour: pleasant, slightly acidic, flesh is crunchy, cream coloured.

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- Reanda:ready to pick from the middle of September, storage life until the end of February.

Flavour: pleasantly sweet and tart, flesh is hard, juicy, with yellow colour.

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- Rewena:Maturing time in the end of September, storeable up to April.

Flavour: tart-sweet aromatic, the shape of the apple is oval, similar to plum.

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- Pinova:Picking time in the end of September, very good storage life up to June.

Flavour: sweety-tart, juicy, with hard and crunchy flesh.

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- Florina:Ready to pick in the first week of October, could be stored until  end of May.

Flavour: harmonically sweet, crunchy, flesh is white-yellow.

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- Relinda:Maturing time: first part of October, good storage life up to June.

Flavour: pleasantly acidic, flesh is extremly hard and crunchy.

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- Renora:Picking time middle of October, storage up to April.

Flavour: sweet-tart, hard flesh with white-yellow colour.

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- Goldrush:The latest variety, picking at the end of October, Golden type, best storage life up to July.

Flavour: pleasantly acidic, very hard and crunchy flesh.

 

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Pears:

-Packham’s Triumph:Ready to pick in the end of September, storeable until the end of May.

Flavour: sweet-tart, flesh is white, ”melting”.

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Red Currant:

- Jonker van Test: Dutch type, harvesting time:from mid until the end of June

Excellent for fresh consumption, or for industrial purposes

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Aspargus:

- Andreas F1:Early maturing.high-yielding, asparagus rust resistancy, good quality spears.

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- Jersey King, Jersey Knight: New american  types,under test.